Specifications:
1. Anthocyanidins 1-25% Test by UV
2. Anthocyanosides (anthocyanins) 1-36% Test by HPLC
3. Extract Ratio 5:1 10:1
4. Fruit Powder
Appearance: Violet to Dark Violet fine powder
Testing Method: UV/HPLC
Descriptions:
bilberry extract powder is rich in anthocyanins. The pigment substances in bilberry anthocyanins are mainly anthocyanin-2-glucoside, anthocyanin-3-xyloside, anthocyanin-3-hemiglycoside and anthocyanin. 2-rhamnoside, delphinium-3-rhamnoside, delphinium-5-glucoside, 3-O-acyl procyanidin, malva pigment-3, 5-diglycoside and 3 , 3-Di-acyl proanthocyanidin, etc. Bilberry anthocyanins are advanced pharmaceutical intermediates that help maintain capillary integrity and stabilize collagen. Anthocyanins are also powerful antioxidants.
Chemical
Loss on drying(5h at 105℃) | ≤5.0% | 4.16% |
Ash(3h at 600℃) | ≤5.0% | 3.43% |
Heavy Metal | ≤20ppm | Complies |
Extract Solvent | Ethanol & water | Complies |
Microbiology
Total of bacteria | ≤3000cfu/g | Complies |
Fungi | ≤300cfu/g | Complies |
Salmonella | Negative | Complies |
E.Coli | Negative | Complies |
Functions:
1. Protect eyesight and relieve night blindness
2. Restore skin elasticity. Can treat psoriasis and age spots
3. Combination of anthocyanins and vitamin C can break down cholesterol
4. Protect the heart
5. Improve and treat arthritis
6. Prevention of allergic reactions in the human body
7. Prevent Alzheimer's disease, can enhance brain memory and protect brain cells
8. Inhibit the spread of cancer cells, protect healthy cells and prevent cancer
9. Relieve human edema and improve varicose veins
